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Comment on The Homemade Energy Food Experiment – Pinole Recipe by Pinole Recipes | SEO Runner

Pinole Recipes | SEO Runner — Fri, 20 Jan 2012 18:08:17 +0000

[...] From Snikt-Running.com [...]

Comment on The Homemade Energy Food Experiment – Pinole Recipe by alicia

alicia — Thu, 12 Jan 2012 03:22:02 +0000

I grew up eating pinole as a hot cereal ( much like wheatina) brown the cornmeal in skillet till golden brown, add water to the mixture in the skillet to desired consistency. Season to taste with sugar or honey. Add milk to the mixture ( cereal) to eat, like you would add milk to oatmeal.

Comment on Back on the Road by Back on the Road…Again. « Snikt Running

Back on the Road…Again. « Snikt Running — Tue, 10 Jan 2012 13:40:57 +0000

[...] intentions in the last Back on the Road post still stand. I’ll take it easy, building up mileage slowly. I doubt my long run will [...]

Comment on 2011 Stats by Back on the Road…Again. « Snikt Running

Back on the Road…Again. « Snikt Running — Tue, 10 Jan 2012 13:40:54 +0000

[...] 2011 Stats [...]

Comment on Lochaber Marathon – DNF by Back on the Road…Again. « Snikt Running

Back on the Road…Again. « Snikt Running — Tue, 10 Jan 2012 13:40:50 +0000

[...] ask much of myself in 2012. Despite only running in the first half of 2011 and getting my first DNF (Did Not Finish) at the Lochaber Marathon I achieve not one, but two personal bests – one for 10K and one for Half Marathon distance. [...]

Comment on The Homemade Energy Food Experiment – Pinole Recipe by sniktrunning

sniktrunning — Tue, 04 Oct 2011 10:35:46 +0000

Fair comment James, I didn’t know that. I’ll see if i can get my hands on white corn.

Thanks!

Comment on The Homemade Energy Food Experiment – Pinole Recipe by sniktrunning

sniktrunning — Tue, 04 Oct 2011 10:33:48 +0000

Hi Sam

You’re right, Pinole didn’t have chia seeds in it. I added Chia seeds after seeing an article suggesting it. On reflection i’m not sure how much of a difference it made.

Thanks for the suggestion about the oatmeal, i’ll give that a go!

Comment on The Homemade Energy Food Experiment – Pinole Recipe by sniktrunning

sniktrunning — Tue, 04 Oct 2011 10:31:03 +0000

Hi Marc

I bought the Chia seeds over the internet.

Comment on The Homemade Energy Food Experiment – Pinole Recipe by James

James — Fri, 23 Sep 2011 20:16:41 +0000

Just a thought…
Native American people who subsisted on corn invariably subjected it to an alkaline process using lye (from hardwood ashes) or lime (calcium hydroxide). The result is a white corn that the Mexicans call nixtamal (from the Aztec/Nahuatl) or the southerners call hominy (from the Cherokee). Outside of the First Peoples culture areas we see an unprocessed, yellow corn meal. Here in California many of the supermarkets even sell yellow corn tortillas although the tortillas in the Mexican markets are the white stuff that the Mexicans are used to. I would be very much surprised if the traditional pinole were made from unprocessed corn. It may not sound as ‘natural’ but it is more traditional.

Comment on The Homemade Energy Food Experiment – Pinole Recipe by Paul

Paul — Sat, 10 Sep 2011 20:32:58 +0000

You can’t, or shouldn’t, be able to buy Chia seeds in a shop. You can find them all over the web though.